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An edition of Guide to good food
(1979)
Guide to good food
by Velda L. Largen and Deborah L. Bence
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Previews available in: English
Guide to Good Food is a comprehensive text designed to help you teach students about the nutrient value, appetite appeal, social significance, and cultural aspects of food. The various components of the teaching package contain numerous features that can assist you in preparing meaningful lessons for your students. - Introduction of teacher's ed.
Showing 3 featured editions. View all 24 editions?
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Guide to Good Food: Student Activity Guide (Goodheart-Willcox Home Economics)
April 1996, Goodheart-Wilcox Publisher
Paperback
in English
- Revised edition
1566372461 9781566372466
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Book Details
Published in
South Holland, Ill
Edition Notes
Includes index.
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Feedback?December 27, 2021 | Edited by ImportBot | import existing book |
March 7, 2021 | Edited by Lisa | Added new cover |
March 7, 2021 | Edited by Lisa | Merge works |
November 20, 2020 | Edited by MARC Bot | import existing book |
December 10, 2009 | Created by WorkBot | add works page |